2 C Warm water
3 Eggs
1/2 C Sugar
2 T Yeast
2 t Salt
1/2 C Oil
Directions:
In a little bowl, combine just under a cup of warm water with 2 T yeast. In a big bowl, mix 1 cup warm water with ½ cup oil and ½ cup sugar. Add 3 eggs to the big bowl, and then pour yeast mixture into the big bowl. Add salt, and then add 5 heaping cups of flour. Stir, let rise about 2 hours. Punch down, shape and bake at 365 F for 10 minutes. Brush with butter and bake until golden brown.
Tip: The grumpier you are when attempting this recipe, the better they will be!
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