Ham & Swiss Stromboli

3 C Flour
1 C Warm water
1 T Nonfat dry milk
1/2 t Dry mustard
1/2 C Chopped Ham
1 T Olive Oil
2 1/2 t Yeast
1 t Salt
1/2 C Cubed Swiss Cheese
1 1/2 t Cornmeal

Directions:
Mix flour water, dry milk, olive oil, yeast, salt, and mustard together. Add 2T honey to mixture. Turn onto floured surface to knead. Cover and let rest for 10 minutes. Roll dough into a 10x8 inch oval. Sprinkle ham and cheese onto ½ of the oval, leaving a 1-in border. Fold dough over filling, and press edges together to seal. Cover a large baking sheet with wax paper, and dust with cornmeal. Place loaf, seam side down, on pan. Make 3 diagonal cuts across top of loaf using sharp knife. Cover and let raise for about 1 hr. Beat 1 egg in a small bowl and brush dough with the egg. Bake @ 350 F for 35 min.

French Bread

2 1/2 C Warm water
2 T Sugar
2 T Dry yeast
1 Egg Beaten
1 T salt
2 T oil
6 C Flour
Sesame seeds or poppy seeds

Directions:
In a large bowl combine water, sugar, and yeast. Let stand for about 5 minutes or until foamy. Stir in salt, oil, and 3 cups of the flour. Stir vigorously. Add remaining 3 cups of flour and mix well. Let stand 10 minutes. Stir down. Repeat this process 5 times, which will take one hour. Place dough onto a floured board. Knead only enough to coat dough with flour so it can be handled; divide dough in half. Roll into two rectangles. Roll up from long side. Moisten seam and pinch to seal. Place on greased cookie sheet. Cover with plastic wrap and let rise. Glaze with beaten egg and sprinkle with seeds. Cut 3 diagonal gashed in top of each loaf and bake @ 375 for 25 minutes.

Zucchini Bread

3 Eggs
1 C Cooking oil
2 1/2 C Sugar
3 t Vanilla
1/4 t Baking powder
2 C Grated raw zucchini
3 C Flour
1 t Soda
1 t Salt
1 t Cinnamon

Directions:

Combine eggs, oil, sugar & vanilla. Beat thoroughly. Add dry ingredients. Blend well. Stir in zucchini & nuts. Makes 2 loaf pans or 1 10 centimeter bunt pan. Bake @ 325 F for 60-70 minutes.

Banana Bread

1 Square margarine or butter
1 C Sugar
2 Eggs
2 C Flour
1 C Chopped nuts
1/4 C Milk
1 C Mashed Bananas
1 t Baking soda
1/4 t Salt
1 t Vanilla

Directions:

Cream butter & sugar. Add eggs. Mix dry ingredients together. Add vanilla and milk to creamed mixture. Mix in dry ingredients. Bake at 350 F for about 40 minutes.