Homemade Mac & Cheese

2 C Macaroni noodles
2 T Butter
3 T Flour
1/2 t Salt
2 C Milk
8 oz. Mild Cheddar Cheese
Dash Pepper

Directions:
In saucepan, melt butter; blend in flour, salt & pepper. Add 2 C milk. Cook & stir constantly until thick and bubbly. Add cheese. Stir until melted. Mix sauce with cooked macaroni noodles and turn it into a casserole dish. Sprinkle more cheese on top and bake at 350 F for 35 to 40 minutes.